Drinking tea in spring has a good sense of using tea to protect the liver from colds

Drinking tea is a good way to maintain health, and tea selection in spring is very particular. At this time, it is advisable to drink flower tea, because the hair growth of human body yang in spring needs to rely on the relief effect of liver gas. Roses, jasmine and other flower teas have the effect of soothing the liver and regulating qi, which helps Shuda liver and reconcile the blood. In addition, the use of health tea can also help to prevent colds.

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